Thanks to everyone that participated in the P&P Food Friendzy kickoff. We had great banter and delicious dishes that complimented the OctoberFest celebration. Listed below were the participating dishes.

Kale, Potato, and Pear Salad with a Pickled Mustard Seed Vinaigrette
Butternut Squash and Goat Cheese Empanadas
Peach Ricotta Flatbread drizzled with Balsamic
Apple Nachos
Caramel Apples
Fresh Apple Butter and Cheese Board
Peach Cobbler with Shortbread Crust

Natalie Cooper left the party with some cash in her pockets with the tasty Peach Ricotta Flatbread appetizer. Well done Nat. The caramel apples were the runner up.

Looking forward to the next Friendzy during the holidays.